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Pasties By Lindsey Bareham


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Product Description

The perfect book for anyone who loves a Cornish pasty. Lindsey Bareham's aptly titled book is an ode to Cornwall's original gastronomic export. Here she shares her love for the pasty with a potted history, rules to how to make and eat them, and a whole of host of recipes that start with the original and trot the globe to take in international variations on the theme.

  • 13.5 cm X 20.3 cm
  • 96 pages
  • Printed in China

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